Colle Manora | Pais 2019

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The Monferrato area consists of a series of hills below the River Po in the south-east corner of Piedmont, in north-western Italy. PAIS Barbera del Monferrato D.O.C  is a excellent contribution to the essence of Monferrato.

VINEYARD
“Vigneto del Bosco”, southern exposure

GRAPES USED IN ITS PRODUCTION
Barbera del Monferrato

PAIS Barbera del Monferrato D.O.C is ruby red. Coherent, fully expresses the grape’s typical flavours. Hints of violet, acacia, and rose hip, in addition to forest berries. Pleasant and full palate wine, robust body, but velvety and round.

After being manually harvested, the grapes are de-stemmed and pressed. The maceration on the skins for 8 to 10 day is followed by natural clarification at low temperature. The wine is bottled in spring and rests until the end of summer.

Dimensions 10 × 9 × 11 in
Alcohol by Volume

13.5% alc/vol

Case

6 Bottles, 750ml

Region