Baglio Baiata Alagna Nero d’Avola Sicilia DOC
$22.20
On the palate, it is balanced, structured, and lingering, showcasing a seamless combination of intensity, warmth, and smooth tannins. The wine’s natural elegance makes it perfect with roasted meats, hearty pasta dishes, and mature cheeses, enhancing the flavors of traditional Italian cuisine.
Baglio Baiata Alagna Nero d’Avola Sicilia DOC
The Nero d’Avola Sicilia DOC is a full-bodied red wine that epitomizes the bold and expressive character of Sicily’s flagship grape. Cultivated in the sun-soaked regions of Marsala and Mazara del Vallo, Nero d’Avola grapes produce a deep ruby red wine with an intense, captivating bouquet. Aromas of ripe red fruits, plums, and hints of spice announce the wine’s complexity.
On the palate, it is balanced, structured, and lingering, showcasing a seamless combination of intensity, warmth, and smooth tannins. The wine’s natural elegance makes it perfect with roasted meats, hearty pasta dishes, and mature cheeses, enhancing the flavors of traditional Italian cuisine.
Its approachable yet sophisticated character makes it suitable for both everyday enjoyment and special occasions, while the alcohol content of 13% Alc/Vol ensures a rounded and harmonious experience. Recognized for quality, the 2018 vintage received the Nero d’Avola Award – Zosimo, reflecting its excellence and authenticity.
This wine embodies the heritage of Sicilian viticulture, capturing the sun, soil, and climate of the island in every sip. Its robust structure, vibrant aroma, and lingering finish make it an indispensable choice for lovers of Italian red wine. Serve at 16–18°C to fully appreciate its aromatic complexity and richness. 750ml
